Sunday, July 8, 2012

Vidalia Onion Chicken

Marinate Chicken in Vidalia Onion Dressing
Grilled & Dice
set aside

Dice Onions & Red Peppers
Toss in a small amount of Olive Oil
Spread on pan & roast at 500 degrees, mix & brown

Combine all
Add a little more Vidalia Onion Dressing

Serve on 1 of the following ways:

SALAD: cooled & tossed with greens & crushed tortilla chips
NACHOS: cover cookie sheet w/ mixture > top w/ cheese > bake at 400 until cheese melts
ENCHILADAS: place tortillas on lightly oiled dish, add mixture & some shredded cheese > roll up > bake at 400 until golden

No comments:

Post a Comment