Sunday, January 17, 2010

Leftovers into AMAZING "Chili"


- mashed potatos
- chicken chirizo (I had left over from taco salad nigth, so you could use other mexican meat if you want)
- salsa (I used my new favorite kind from Trader Joes, the fresh black bean & corn - which I worried wouldnt last another week raw)
- chicken broth

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2 comments:

  1. Post Grad Hair CutJanuary 20, 2010 at 4:31 PM

    This is a mighty way to use leftovers. Sounds delicious. Lovely jewelry!

    ReplyDelete
  2. JoelynJanuary 21, 2010 at 10:56 AM

    yeah it was crazy easy & crazy good

    ReplyDelete

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