Shortbread Cookies

 

Preheat oven to 325

Beat to cream:

• 3 sticks Butter

Add & beat:

• 1 1/2 cup Confectioner Sugar
• 4 tsp Vanilla

Add & beat:

• 3 cups Flour

Chill

Roll out 1/4 inch thick

Cut shapes

Bake 16 - 18 min

OPTIONS to finish:

• Make a standard ganache and sandwich it-between 2 cookies or
• Frost/Decorate with Joelyns Frosting (recipe on blog)